Ingredients
Leftover plain Boiled Rice - 1 cup
Cream Biscuits - 8 to 10 (Vanilla or Cardamom flavour)
Dry fruits - 1/2 cup
Milk fresh - 1 cup
Milk cream fresh - 1/2 cup
Vanilla essence - 2 or 3 drops.( if served chilled )
Method
1.Mix leftover rice, biscuits and milk and allow it to boil till it thickens a little.
2.Mash the rice and biscuits with a masher so that biscuits mix well.
3.Add the cream and dry fruits, mix well and boil for 2 minutes.
4.Pour the kheer in a bowl along with the essence.
5.Serve hot or chilled
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